Ambala is a city known for its food-loving crowd, lively streets, and flavour-rich eateries. Among its countless fast-food options, Baap Of Rolls Ambala has emerged as a hotspot for roll lovers who crave big flavours and generously stuffed wraps. Located at Shop No. 30, Vikas Vihar, Prem Nagar, the outlet […]
If you’ve walked past Vishal Mega Mart in Prem Nagar, Ambala, chances are you’ve noticed A3 Restaurant sitting right beside it at 88, Saini Complex. It’s the kind of place that doesn’t rely on flashy branding — its reputation has built up purely through word of mouth among families, students, […]
Royal Pakwan in Ambala offers a premium dining experience with authentic flavours, elegant interiors, and exceptional service—making it the perfect destination for families, friends, and food lovers. Full Article When it comes to enjoying delicious food in a beautiful and welcoming setting, Royal Pakwan, located at Plot No. 1, GF […]
Located at 123/1, Railway Station Road, Palledar Mohalla, Football Chowk, Ambala Cantt, Ekyam Sattvic Kitchen has emerged as a peaceful and health-focused dining destination for those who prefer clean, simple, and nutritious food. The restaurant is dedicated to delivering the authentic essence of Sattvic meals—fresh, pure, vegetarian, and prepared with […]
A complete guide to making fluffy, soft Bhature and spicy, flavorful Delhi-style Chole at home. Easy steps, simple ingredients, and restaurant-style taste. Introduction Chole Bhature is one of North India’s most iconic and loved dishes—especially in Delhi, where every street corner, market, and restaurant proudly serves its own version. This […]
Masala Dosa is a crispy South Indian rice crepe filled with flavorful potato masala. This guide walks you through the ingredients, perfect batter preparation, fermentation tips, and step-by-step cooking to help you recreate restaurant-style crispy masala dosa at home. Introduction When it comes to iconic Indian dishes, Masala Dosa stands […]
A restaurant-style Veg/Paneer Kati Roll made with soft paratha, a spicy paneer/veg filling, fresh veggies, and tangy sauces—perfect for lunch, dinner, or a quick snack. Introduction Kati Roll is one of the most loved street foods in India, especially in cities like Kolkata, Delhi, and Mumbai. Known for its bold […]
Homemade Dabeli is a delicious Gujarati street-food snack made with spicy potato filling, sweet chutney, crunchy peanuts, and fresh pomegranate seeds—all stuffed inside soft pav. This recipe is easy to make, flavorful, and brings the authentic Kutchi taste right to your kitchen. Introduction Dabeli, also known as Kutchi Dabeli, is […]
Pav Bhaji is one of India’s most iconic street foods—an irresistible blend of buttery mashed vegetables cooked in a spicy tomato base and served with soft, golden-toasted pav. Originating from the bustling streets of Mumbai, this dish has become a beloved snack, dinner, and comfort food nationwide. Its aroma, creamy […]
Chilli Paneer is one of the most loved Indo-Chinese starters, known for its perfect balance of crispy paneer cubes, spicy sauces, and aromatic seasonings. Whether served as a starter, side dish, or a main course with fried rice or noodles, this dish never fails to impress. The combination of crunchy […]
