Are you passionate about cooking and sharing delicious recipes? Do you love creating easy homemade meals, snacks, and unique dishes? Then you’re in the right place!
Welcome to Desi Chori Rashoi Recipes, your go-to destination for easy homemade recipes, quick meals, snacks, and step-by-step cooking guides that make cooking simple and enjoyable.
We invite food bloggers, home chefs, and cooking enthusiasts to submit guest posts on recipes, cooking tips, and food ideas.
Carrot Halwa, also known as Gajar Ka Halwa, is one of the most loved traditional Indian desserts. Made with fresh red carrots, milk, ghee, sugar, and dry fruits, this rich and aromatic sweet holds a special place in Indian homes—especially during winters, festivals, weddings, and celebrations. What makes carrot halwa […]
If you love burgers but crave the comfort of Indian spices, a Cheese Burst Paneer Burger is the perfect fusion dish for you. This indulgent burger features a soft paneer patty infused with aromatic masalas, stuffed with gooey melting cheese, and layered with crunchy veggies and flavorful sauces. Whether you’re […]
The Makhani Burger is a delicious Indo-Western fusion that blends the richness of creamy makhani gravy with the comfort of a classic burger. If you love buttery, mildly spiced North Indian flavours, this burger will become your new favourite. Whether you’re preparing a quick dinner, a weekend treat, or something […]
American Chop Suey is one of the most beloved Indo-Chinese dishes enjoyed across India. Bursting with crispy fried noodles, colourful sautéed vegetables, and a rich, tangy, sweet-and-spicy sauce, this dish brings together Chinese flavours with an Indian twist. Whether served at restaurants, street food corners, or made at home during […]
Jigarthanda is one of Tamil Nadu’s most beloved summer specialties, originating from the vibrant streets of Madurai. This iconic dessert-drink is rich, creamy, and incredibly refreshing. Made using milk, almond gum (badam pisin), sarsaparilla syrup (nannari), and thickened milk, Jigarthanda is the perfect balance of flavor, coolness, and indulgence. Whether […]
If you love bold, fiery flavors, this Peri Peri Pizza is going to be your new favorite. Loaded with spicy peri peri sauce, soft melted cheese, and fresh veggies or chicken, this recipe brings restaurant-style taste straight to your home. It’s easy to make, customizable, and perfect for parties, weekend […]
A complete guide to making fluffy, soft Bhature and spicy, flavorful Delhi-style Chole at home. Easy steps, simple ingredients, and restaurant-style taste. Introduction Chole Bhature is one of North India’s most iconic and loved dishes—especially in Delhi, where every street corner, market, and restaurant proudly serves its own version. This […]
Masala Dosa is a crispy South Indian rice crepe filled with flavorful potato masala. This guide walks you through the ingredients, perfect batter preparation, fermentation tips, and step-by-step cooking to help you recreate restaurant-style crispy masala dosa at home. Introduction When it comes to iconic Indian dishes, Masala Dosa stands […]
Pav Bhaji is one of India’s most iconic street foods—an irresistible blend of buttery mashed vegetables cooked in a spicy tomato base and served with soft, golden-toasted pav. Originating from the bustling streets of Mumbai, this dish has become a beloved snack, dinner, and comfort food nationwide. Its aroma, creamy […]
Chilli Paneer is one of the most loved Indo-Chinese starters, known for its perfect balance of crispy paneer cubes, spicy sauces, and aromatic seasonings. Whether served as a starter, side dish, or a main course with fried rice or noodles, this dish never fails to impress. The combination of crunchy […]
