Indian cuisine is one of the most diverse and flavourful in the world. From regional specialties to modern fusion cooking, Indian food bloggers are showcasing recipes, street food adventures, culinary traditions, and kitchen hacks like never before. Whether you’re a home cook, a foodie, or someone wanting to learn Indian cooking from scratch, following the right food blogs can inspire your culinary journey.
Here is a curated list of the Top 10 Best Indian Food Blogs to Follow for authentic recipes, expert tips, and mouth-watering content.
1. Hebbar’s Kitchen
Best For: Quick recipes, South Indian dishes
Hebbar’s Kitchen is one of India’s most popular cooking blogs and YouTube channels. Known for its short, easy, and visually appealing recipe videos, it’s the go-to place for beginners. Their step-by-step photos and simplified instructions make Indian cooking super approachable.
2. Veg Recipes of India – Dassana Amit
Best For: Vegetarian & Vegan Indian dishes
A powerhouse in the blogging world, Dassana Amit offers a massive collection of pure vegetarian recipes. From North Indian curries to South Indian tiffins, her blog is a treasure trove for family-friendly cooking.
3. Nisha Madhulika
Best For: Hindi recipes for home cooks
Nisha Madhulika specializes in easy-to-follow Indian recipes in Hindi. Her wholesome content helps beginners learn the basics of Indian cooking with simplicity and warmth. She especially excels in vegetarian comfort food recipes.
4. Archana’s Kitchen
Best For: Healthy, everyday home cooking
Archana’s Kitchen focuses on nutritious recipes, meal plans, and kid-friendly options. Her website also features diet-specific recipes such as diabetic-friendly, gluten-free, and weight-loss meals.
5. Sanjeev Kapoor Blog
Best For: Authentic Indian classics & professional recipes
Celebrity chef Sanjeev Kapoor continues to influence millions through his blog. From restaurant-style gravies to traditional sweets, you’ll find well-tested recipes backed by decades of culinary expertise.
6. Raks Kitchen
Best For: Tamil recipes, South Indian favorites
Raks Kitchen is well-loved for her detailed South Indian vegetarian dishes, especially Tamil Nadu cuisine. Dal recipes, chutneys, snacks, and festival specials are her strong suit.
7. Cook with Manali
Best For: Indian desserts & festive dishes
Manali offers delightful Indian sweets, fusion recipes, and vegan-friendly options. Her photography and clear instructions make the cooking process enjoyable for all levels.
8. Ministry of Curry – By Archana Mundhe
Best For: Instant Pot Indian recipes
This blog caters especially to diaspora audiences who prefer modern cooking tools. Ministry of Curry simplifies Indian food using Instant Pot techniques, making traditional dishes quicker to prepare.
9. Bong Eats
Best For: Bengali cuisine
This Kolkata-based blog (and YouTube channel) specializes in authentic Bengali recipes. Their step-by-step videos, precise measurements, and cultural insights make them perfect for anyone wanting to master Bengali cooking.
10. Sailu’s Food
Best For: Andhra cuisine, traditional Indian recipes
Sailu’s Food is one of India’s earliest and most respected food blogs. Her recipes emphasize traditional Andhra dishes, homemade masalas, and authentic home-style meals.
Why You Should Follow These Food Blogs
✔ Authentic, Tried & Tested Recipes
All these bloggers offer reliable, well-explained recipes suitable for beginners and experts.
✔ Regional Diversity
From Tamil and Bengali to Punjabi and fusion cooking, these blogs cover every corner of Indian cuisine.
✔ Healthy & Modern Cooking Techniques
Many blogs include diet-friendly options, meal prep tips, and modern gadgets like the Instant Pot or Air Fryer.
✔ Beautiful Food Photography
High-quality visuals help you understand texture, color, and presentation better.
Final Thoughts
The world of Indian food blogging is rich, diverse, and ever-evolving. Whether you’re seeking traditional recipes passed down through generations or modern twists on classics, these top 10 Indian food blogs offer something for everyone. Following them will not only improve your cooking skills but also deepen your appreciation for India’s vast culinary heritage.
